Offer

For brave gourmets - slow food menù

"CHALLENGE" - four courses
"ADVENTURE" - six courses

Appetizers

Salt sardines mousse

Fish patè

Fish patè with caviar

Sea snail butter with capers

Sea snail salad

Octopus salad

Dentex "under lemon"

Goat's cheese in olive oil

"Vlaški pjat" (smoked ham, salami, sausage)

Soups:

Fish soup

Vegetable soup

Tomato soup

Goat's cheese soup

Lobster soup

Warm appetizers:

Gnocchi in almond sauce

Gnocchi with pickled sauce

Gnocchi in black sauce

Gnocchi with goat's cheese in olive oil

Gnocchi with truffels and caviar

Macaroni with octopus

Mussels "Buzara"

Sea:

Grilled squids

Squids in wild orange sauce

Dentex fillet in Hvar's pesto

Sea bass fillet in almond sauce

Angler (sea devil) fillet "Buzara"

Amberjack in safran sauce

Grilled tuna steak

"Brodetto" with gnocchi

"Gregada" Hvar

Octopus in garden

Seashells in sour salsa

Grilled scampi

Scampi, boiled with caviar

Schrimps in caviar soup

Lobster tail in aromatical herbs sauce

Lobster tail baked with goat's cheese and truffels

Lobster tail in caviar soup

Meat:

Grilled sirloin of beef

Sirloin of beef in wine and sage sauce

Sirloin of beef in chocolate sauce

Sirloin of beef "Hvar" (stuffed with goat's cheese and capers)

Sirloin of beef with truffels and caviar

Lamb in coconut sauce

Lamb with pickled herbs

Lamb in sweet mint sauce

Rabbit with dried figs

Rabbit in Hvar's pesto

Side-dishes:

Gnocchi (potato dumplings)

Boiled potatoes

Grilled vegetables

Tomato salsa

Chard, Dalmatian style

Salads:

Fresh vegetables salad

Fish salad

Salatd with goat's cheese dressing

Sweets:

Ice-cream with tipsy figs

Fruits

Baked fruits with honey and almond

Goat's cheese with honey and almond

Goat's cheese in sweet wine

Cake of the day